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Sunday diving at the Kwinana Grain Terminal

written by Andy Goddard Perth Scuba PADI Master InstructorBacon and eggs

Hi to all,

Breakfast was first on the list, cooked by yours truly….. 2 snaggers, 2 bacon, 2 eggs, baked beans, tomatoes, black pudding and toast ……………no expense spared!!! If you believe that you’ll believe anything …. A boss?

Ok then , bacon & egg roll then , but still tasted great!!

So on a very chilly Sunday morning the dive crew from Perth Scuba headed for the sunny shores of the Grain Terminal in Rockingham.

Dive conditions were good and all looked forward to the refreshing waters. A balmy 16 degrees was the order of the day, weaker divers would not of put a fin in…. but our clubbies braved the temperatures and in we went.

The Grain Terminal has a starting depth of around 1.5 meters and slowly, very slowly deepens off to about 8 meters at the very tip. It’s a good swim , our dives times were hitting around the 50 minute mark……( except for me!).

All enjoyed the dive, visibility around 5 metres, with no swell so a nice relaxed easy dive for our clubbies.

Numerous octopuses were spotted, crabs etc ….so all in all not a bad days diving.

The club events are great fun , dive experience is varied , so if you haven’t been in the water later , get you gear out the cupboard and drag it and yourselfs down to Perth Scuba for the next meet and treat yourselfs to bacon and eggs while you are there!!

Thanks guys for a good morning…. See you next week.


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